"Pieces of juicy pear inside and a crispy oat bran mixture on top make this tender muffin recipe good for breakfast or even dessert." — CJ
Watch video tips and tricks
non-stick cooking spray
quick-cooking rolled oats
packed brown sugar
1 1/2 teaspoons
ground ginger, divided
* Percent Daily Values are based on a 2,000 calorie diet.
Ginger Pear Muffins
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 78
A new recipe revealed each day until Christmas. Check it out!
Get time-saving recipes to save your busy life.
Get the season’s best recipes for holiday feasting.
See how to make a great fall and winter coleslaw.
See how to make simple, delicious blueberry muffins.
See how to make big bakery-style blueberry muffins!