"My unique chili recipe starts each bite with a somewhat-sweet ginger overtone which then melds into a full bodied chile spice. This recipe is the stove-top version but it can easily be done in slow cooker as well (starting with step 4)." — George R.
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chopped red bell pepper
chopped green bell pepper
poblano pepper, diced
jalapeno peppers, minced
habanero pepper, minced
dark beer (such as Negra Modelo®)
2 fluid ounces
ground black pepper
finely grated ginger, or more to taste
OMG is this good!!!! Spicy, flavorful, just damned good!!!! I'm impressed....and I don't impress easily.
This was REALLY good! Very unique & flavorful. Totally different then any chili I've ever had. This is a great recipe, I pretty much made it as is, I just used the entire bottle of Negro Modelo & cooked it for 2 hours. Thanks for sharing!!
* Percent Daily Values are based on a 2,000 calorie diet.
Ginger Honey Drunk Chili
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 176
This homemade chili is hearty and meaty, and is very quick to make.
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