“Chicken is seasoned with ginger and curry powder before being stir-fried and then boiled in a soy sauce-based sauce in this version of a classic Chinese dish.”
Cooking Level: Expert
Cooks I Like
Cooking Level: Intermediate
Big, bold food is always the best play. Get the top recipes now.
How much jalapeno and bacon will it take to fuel YOUR fans?
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make a simple stir-fry based on spicy kung pao chicken.
This elegant sweet and sour chicken has just the right amount of tang.
A quick chicken stir-fry with loads of crisp, colorful vegetables.