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Grasshopper Cocktail

Submitted by: Allrecipes 
This cocktail is like a chocolate after dinner mint in a glass. Skip dessert and go straight for a grasshopper. 
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Martini Cocktail

Submitted by: Allrecipes 
Forget what James Bond said, a martini should always be stirred, never shaken. Traditionally made with gin and a full ounce of dry vermouth, this classic cocktail is a must-try. 
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Vesper Cocktail

Submitted by: Allrecipes 
Invented by James Bond in the 1953 novel Casino Royale, the vesper today uses Lillet Blanc since Kina Lillet is no longer made. The resulting cocktail is delicious and potent. 
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Absinthe Frappe Cocktail

Submitted by: Allrecipes 
This potent mixture of anise-flavored liqueurs are a classic cocktail choice for Mardi Gras parties. 
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Stinger Cocktail

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There's no sting a cocktail made from crème de menthe and brandy can't heal. Shake up one of these classic cocktails before or after dinner. 
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Photo of: The Rusty Nail Cocktail

The Rusty Nail Cocktail

Submitted by: Allrecipes 
Smoky Scotch gets sweetened up with the addition of Drambuie in the classic drink called the rusty nail. 
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Frozen Daiquiri Cocktail

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Frozen daiquiris are a great way to cool off on a hot summer day. Blend rum, sugar, triple sec, and lime juice together with ice for a frosty cocktail treat. 
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Aviation Cocktail

Submitted by: Allrecipes 
A cult-ish favorite among the most serious cocktail aficionados, this pre-prohibition era gin drink is making a comeback. Serve 'up' and garnish with a cherry. 
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Photo of: Brandy Alexander Cocktail

Brandy Alexander Cocktail

Submitted by: Allrecipes 
The rich and creamy mixture of brandy and heavy cream make the brandy Alexander a sweet choice for an after-dinner drink. 
Photo of: Manhattan Cocktail

Manhattan Cocktail

Submitted by: Allrecipes 
The Manhattan is a classic cocktail believed to date back to the late 1800s. It's made with a bracing mixture of bourbon or rye whiskey mixed with sweet vermouth and a dash of Angostura bitters. 
 
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