This is very good. Definitely need ice cream with it and a glass of milk. It is bitter chocolate so be prepared for extra dense flavor. I did find that the chocolate in the middle did not firm as others stated. A visit to the freezer helped that. Best part of this cake was I made the batter, put it in my ramekins, placed them on a jelly roll pan, covered them, and put them in my refrigerator before dinner. Well, we were so full from dinner, I ended up not cooking them...for two days! I pulled out the pan and put it on the counter to warm it up, I put my frozen chocolate balls in the middle and cooked it for the fifteen minutes as stated. They came out perfectly. This is a great recipe for a dinner party since I can make the majority of it an advance! Thanks!
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This is very good. Definitely need ice cream with it and a glass of milk. It is bitter...