Ingredients

• 4 cups water
• 2 1/2 cups chicken broth
• 4 tablespoons chicken soup base
• 1/2 teaspoon ground black pepper
• 2 large carrots, finely chopped
• 4 potatoes, peeled and diced
• 1 large onion, diced
• 2 stalks celery, finely chopped
• 1 red bell pepper, diced
• 1 cup mayonnaise
• 8 ounces processed cheese food (eg. Velveeta)
• 1 cup shredded sharp Cheddar cheese
• 1/2 cup shredded Swiss cheese
• 1/4 cup dry potato flakes