I've used a recipe almost like this for over 40 yrs., and it is the BEST!! But the recipe I use is "Mamie Eisenhower's Million Dollar Fudge". And here's the difference:
1. Use 3 pkgs. of German Sweet Chocolate Bars.
2. Do not try to stir this by hand. Put both of the chocolates, the marshmellow cream, and "chopped 'black' walnuts in a large mixing bowl, and pour the hot syrup over this mixture and beat with mixer until the chocolate is melted.
3. Never make this on a rainy or humid day.
4. And "NEVER" stir boiling syrup, it will amke it grainy.
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I've used a recipe almost like this for over 40 yrs., and it is the BEST!! But the recipe I...