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Gelatin Divinity

By: Debbie Garner

"Flavored divinity with your favorite gelatin."

Rate/Review | Read Reviews (4)

Prep Time:
30 Min

Cook Time:
30 Min

Ready In:
3 Hrs

Servings (Help)

US Metric Calculate

Original Recipe Yield 6 dozen pieces

Ingredients

3 cups white sugar
3/4 cup corn syrup
1/2 teaspoon vanilla extract
3/4 cup water
2 egg whites
1 (3 ounce) package fruit flavored gelatin mix
1 cup chopped pecans

Directions

In a medium saucepan over low heat, combine sugar, corn syrup, vanilla extract and water. Bring to a boil, stirring to dissolve sugar. Heat to 250 to 265 degrees F (121 to 129 degrees C), or until a small amount of syrup dropped into cold water forms a rigid ball.
Meanwhile, beat egg whites until stiff; slowly add gelatin while beating until stiff peaks form. Continue beating and pour syrup mixture in a thin stream over the egg mixture. Beat until mixture thickens and losses its gloss. Stir in pecans.
Drop by teaspoonfuls onto wax paper. Cool; store in airtight containers.