Recipe by SomebodysMothers
"The following recipe is from somebody's Mother's mother and grandmother because let's face it, there should be a more-palatable option than eating that dreadful fish-en-gelee out of a jar."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
red snapper - head, skin, and bones removed and reserved
speckled trout - head, skin, and bones removed and reserved
ground white pepper
white sugar, or more to taste
onion, chopped fine
eggs, beaten, or more as needed
water, or as needed
matzo meal, or as needed
carrot, sliced into rounds
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 72
Get cute n’ creepy recipes to feed all your little monsters.
It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.
All the game-day eats you need to crush the tailgate competition.
See how to make quick and easy pan-fried fish in brown butter.
Discover the secret to perfectly crisp, golden-brown fried fish.
Make spicy tuna cakes using basic ingredients commonly found in the pantry.