Garlic Spaghetti Recipe
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Garlic Spaghetti

By: Jackie Messina 
"'I make this family favorite at least two or three times a month,' remarks Jackie Messina of Chardon, Ohio. 'It's wonderful with a salad and fresh Italian bread.' Besides being easy to prepare, this meatless main dish is easy on the pocketbook at just 61 cents per serving."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (55)

Prep Time:
30 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (16 ounce) package spaghetti
  • 10 cloves garlic, minced
  • 1/4 cup olive or vegetable oil
  • 1/4 cup minced fresh parsley
  • 2 teaspoons dried oregano
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup grated Parmesan cheese

Directions

  1. Cook spaghetti according to package directions. Meanwhile, in a skillet over low heat, cook garlic in oil until lightly browned. Remove from the heat; stir in parsley, oregano, salt and pepper. Drain spaghetti; place in a large bowl. Add garlic mixture and Parmesan cheese; toss to coat.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 26, 2009 by JARRIE   view full review
I make this with angel hair, and often remove the green herbs & replace with large amounts of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 7, 2007 by MommyFromSeattle   view full review
Excellent side dish to go with any type of fish or meat entree. It's excellent with grilled...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 1, 2009 by Annabanana   view full review
I substituted the 1/4 cup olive oil with unsalted butter but added extra virgin olive oil in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 24, 2009 by CookinBug Supporting Member (Click to learn more about Supporting Membership)  view full review
YUM! This had awesome flavor, it was the perfect side dish for our meal tonight. I did add a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 10, 2011 by FLORAB   view full review
This is great and filling too. It is nice to be reminded of recipes you haven't used in...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 18, 2008 by C.Langham   view full review
I don't know what the fuss is all about with this recipe. It is just tossed spaghetti noodles...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 11, 2011 by cook4pleasure   view full review
Being of Italian decent, this recipe was a staple and served at least twice a month. One...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 12, 2011 by Hannah Kotsala   view full review
I make this all the time! But I always just use leftover spaghetti and saute it in butter or...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 28, 2008 by Mared2chuck   view full review
This was pretty good. My husband liked it which is saying something cause he is picky. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 8, 2011 by Kitchenfairy   view full review
It is very good! I did follow a reviewer suggestion and added a couple of anchovies fillets...

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