Reviewed: May 15, 2000

This is too easy to be true. It tastes so good. Everyone on the table saying that it's like in the restaurant.

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Reviewed: Mar. 15, 2001

This was quite tasty and only took a total of about 20 minutes. Definitely something for folks with not a lot of time to cook, but who appreciate food. :)

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3 users found this review helpful

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CMJANASKY

Reviewed: Mar. 28, 2001

My husband, who is very picky, absolutely loved this!

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HARLYCHICK

Reviewed: Apr. 20, 2001

This dish was simple and elegant. It is on my favorite list!!

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2 users found this review helpful

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anniebluesky

Reviewed: Apr. 20, 2001

I have to say this is my favorite pasta recipe! It is so easy and delicious. It was also great with fresh garlic and basil linguine.

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1 user found this review helpful

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DWESTVELD

Reviewed: Jul. 12, 2001

IT WAS REALLY GOOD AND EASY TO MAKE. I MADE A WONDERFUL MEAL IN MINUTES.

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SIC13ITCH

Reviewed: Jul. 28, 2001

Absolutely delicious and easy. I doubled all ingredients but pasta as we like lots of sauce. It was superb!!!! Too delicious for kids taste!

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1 user found this review helpful

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Myra

Reviewed: Aug. 29, 2001

I just made this last night and my husband and I both loved it! I added extra garlic (a must!) and sliced up some mushrooms and onions.

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6 users found this review helpful

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MIRED

Reviewed: Sep. 5, 2001

There isn't nearly enough sauce for the amount of pasta cooked (1lb?!!) I'm going to cut the pasta in half and double up on the sauce next time. Otherwise it tasted okay, but my husband complained that there was too much garlic.

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9 users found this review helpful

Reviewer:

LynnInHK

Cooking Level: Expert

Home Town: Centreville, Virginia, USA

Living In: Hong Kong, Hong Kong Island, Hong Kong

Reviewed: Sep. 5, 2001

I thought this dish was ok...after reading the other reviews, I cut down on the garlic and my husband thought it was just . I wasn't really impressed and probably won't make again.

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1 user found this review helpful