Garlic Mustard Vinaigrette Recipe
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Garlic Mustard Vinaigrette

By: Rachell Supporting Member (Click to learn more about Supporting Membership)
"We are all garlic lovers in my family, so this dressing is a favorite -- but if you don't like garlic, move on!"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (12)

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 1 /3 cup
 

Ingredients

  • 1 teaspoon white sugar
  • 1/2 teaspoon salt
  • 2 teaspoons red wine vinegar
  • 1 tablespoon Dijon mustard
  • 3 tablespoons extra-virgin olive oil
  • 3 cloves garlic, pressed

Directions

  1. In a small bowl, mix the sugar, salt, red wine vinegar, Dijon mustard, and olive oil until thoroughly mixed and the sugar and salt have dissolved; stir in the garlic.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 103 | Total Fat: 10.1g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 20, 2011 by lutzflcat Supporting Member (Click to learn more about Supporting Membership)  view full review
This gives you a really bold burst of flavor. Really flavorful and pungent. Made with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 19, 2011 by Scotdog Supporting Member (Click to learn more about Supporting Membership)  view full review
I wasn't planning on liking this; I don't adore Dijon. But, wow! This is really, really good....
The reviewer gave this recipe 2 stars. This recipe averages a 4.5 star rating.
Reviewed on May 30, 2011 by szivin24   view full review
My family loves garlic so I thought this would be a great recipe to try!! But it was way too...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 1, 2011 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Wow - this is very good, but I have to admit as much as I love garlic, I did cut back on it a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 15, 2011 by Linda Farrell   view full review
This dressing is so good. Not too sweet and not so tangy it makes your cheeks hurt. You can...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 17, 2011 by mommyluvs2cook Supporting Member (Click to learn more about Supporting Membership)  view full review
As is this would have been WAY too much garlic, and we love the stuff. I only used one good...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 8, 2012 by nnorrell   view full review
I made this recipe exactly as stated and it was wonderful. My husband said it was the best...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 7, 2012 by collegechef08   view full review
Delicious! A must try for garlic lovers. Make sure everybody around you is eating it as well,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 7, 2011 by Jano   view full review
This was so yummy! I will make his again definitely! The fresh garlic gives it a little extra...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on May 20, 2012 by linda2d   view full review
If you're not a garlic lover you may want to try this with a little less garlic rather than...

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