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Broccoli Rabe with Portobello Mushroom

Submitted by: Miko

Home Town: Totowa, New Jersey, USA

Living In: Willow Grove, Pennsylvania, USA

Steamed broccoli rabe (rapini) is tossed with slow cooked portobello mushrooms, garlic, and Parmesan cheese in this flavorful side dish.

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Fusilli with Rapini (Broccoli Rabe), Garlic, and Tomato Wine Sauce

Submitted by: sophie

Broccoli rabe, also known as rapini, is an Italian vegetable related to broccoli, with a savory, intense flavor. It plays well with garlic, tomatoes, and fusilli pasta for a quick dinner that's on the elegant side.

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Broccoli Rabe with Roasted Peppers

Submitted by: Steve Fairhurst

Living In: Devon, Pennsylvania, USA

Deliciously peppery broccoli rabe (rapini) is cooked with extra virgin olive oil and garlic, then sprinkled with Parmesan cheese to serve in this authentic Italian dish.

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Italian Broccoli Rabe Grinder

Submitted by: Arch

Living In: Johnston, Rhode Island, USA

Provolone cheese, pepperoni, and broccoli rabe blend into a delightful filling for a traditional Italian grinder.

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Spicy Sausage Broccoli Rabe Parmesan

Submitted by: DMarie

Living In: Chicago, Illinois, USA

The intense flavor of broccoli rabe combines with the savory taste of hot Italian sausage and tomatoes for a quick but heart sauce served over whole wheat rotini.

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Penne with Sausage and Broccoli Rabe

Submitted by: shannon

Spicy Italian sausage and bitter broccoli rabe (rapini) are seasoned with a hearty dose of chile flakes and Parmesan cheese in this savory main dish.

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Broccoli Rabe and Sausage

Submitted by: ELEANOR1052

Underappreciated broccoli rabe is an exciting addition to any meal! Served on crusty bread with fennel sausage, garlic and a twist of lemon, this dish will pique your sense of culinary adventure.

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