I significantly changed this recipe,and am rating it so I have a record of the changes, because my husband can't stop raving about it.I used 3# of the whole wing, uncut, I put 2T olive oil, 1/4 c hoisin sauce ,2 clove minced garlic,1t poultry magic seasoning blend 1/2 t cayenne pepper, 1/2 t minced ginger,pinch of black pepper, and 1T ground chili paste in a zip lock bag. My wings were still a little bit frozen, so I microwaved them in the bag at 2% power for 3 minutes.I
skipped the step of spraying the baking sheet, because I didn't use flour, just used parchment paper. Baked them for 30 min on each side.
I made the glaze as per the recipe,awesome,awesome wings
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I significantly changed this recipe,and am rating it so I have a record of the changes,...