Ingredients

• 1 1/8 cups warm water (110 degrees F/45 degrees C)
• 1 1/4 teaspoons salt
• 1 1/2 teaspoons vegetable oil
• 3 cups bread flour
• 2 tablespoons dry milk powder
• 2 teaspoons active dry yeast
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• 2 tablespoons cornmeal
• 1 cup roasted garlic and parmesan cheese sauce
• 1/4 teaspoon granulated garlic
• 10 ounces mozzarella cheese, shredded
• 2 grilled skinless, boneless chicken breast, diced
• 1/4 red onion, sliced
• 1 tomato, cut into thin wedges
• 1 green bell pepper, seeded and diced