Wow, these are similar to the brussel sprouts that are served at PFChang. I have only had it once and it is no longer available. I have been looking for a recipe that is similar. This is it!!!
Love it!!! I actually made them yesterday for dinner to go along with some lemon blackened salmon. I loved these flavorful sprouts so much, I just had them again - with a few personal modifications that will transform this into a meal. Bacon, diced onion, and diced stewed tomatoes. Once it was ready to serve, place it atop some linguine pasta and top it with freshly grated parmesean cheese. Yummy!!!
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Wow, these are similar to the brussel sprouts that are served at PFChang. I have only had it...