since it was just a dinner for two, I had to recalculate the ingredients ... took the base of the butter, garlic (minced) and mayo (hellmens).. used Italian seasoning instead of oregano/sage ... like the flavor of the mix better ... just personal preference. Tasted it, added some salt and pepper to my taste ... I also added some dried parsley ... buttered up some Italian sliced bread ... and BAM ... some of the best garlic bread I've had!!! Great idea with the mayo ... my mother worked in a dinner in the 50s, they used mayo alot in place of butter for grilled sandwhiches ... never put the two together! Thanks a Million!!!!!!!
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since it was just a dinner for two, I had to recalculate the ingredients ... took the base of...