Reviewed: Nov. 17, 2006

This recipe was OK but seemed to lack flavour. Perhaps it was the balsamic I used, but I usually love the taste. We kicked it up with some lemon juice nad pepper to finish off the batch, but I won't be making these again.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

MISSJ79

Cooking Level: Expert

Living In: Cardinal, Ontario, Canada

Reviewed: Sep. 18, 2006

I did not like this at all. The marinade made the shrimp very fishy.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

nursemom

Cooking Level: Intermediate

Living In: Los Altos, California, USA

Reviewed: Jul. 11, 2006

Pretty good, but you really have to like balsamic vinegar. Mine ended up being marinated for a long time as we had company over and then forgot about em. LOL I made no changes or additions to this recipe.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

BABIDOLL02

Cooking Level: Expert

Home Town: El Paso, Texas, USA

Reviewed: May 21, 2006

This was good. I added garlic cloves to the skewers (right next to the shrimp pieces) my family likes garlic. It was very flavorful. Thanks for a great recipe.

Was this review helpful? [ YES ]
11 users found this review helpful

Reviewer:

LAUJRA

Cooking Level: Expert

Living In: Hillsboro, Oregon, USA

Reviewed: Sep. 11, 2005

This marinade recipe was very nice. The taste was subtle but very pleasing. I marinaded the shrimp for 30 minutes and use pre-minced garlic. It was really delicious. My family really enjoyed this. I made half of my shrimp with this recipe and half with the Mexican Shrimp and Vegetables Kabobs recipe and they liked both.

Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

Elbee

Reviewed: Jun. 4, 2005

So good! I made this for an appetizer for a memorial weekend bbq. It was gone in less than 5 minutes!

Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Angela

Reviewed: Oct. 7, 2004

I was disappointed with the flavor of these shrimp. I was looking for something a little more "intense". The recipe was easy to make but I probably won't make it again.

Was this review helpful? [ YES ]
1 user found this review helpful