Reviewed: Jul. 9, 2011

I love this salad and so did my hubby who isn't a salad kind of guy. I used red wine vinegar and I added bacon. It was a hit at a family cookout ~ something different than the usual mayonnaise potato salad. We thought it was a combo of German and American potato salad ~ the best of both worlds!

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Reviewer:

Lorrie

Reviewed: Mar. 31, 2010

Great recipe, the dressing was great. I didn't have radishes or green onions, but it was still yummy. Used extra hard boiled eggs because we like them and added pickles. Great recipe!

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3 users found this review helpful

Reviewer:

BRITGREEN

Cooking Level: Intermediate

Home Town: Wheatland, Wyoming, USA

Living In: Frederick, Colorado, USA

Reviewed: Jul. 8, 2009

Great tasting and I did not have radishes but it fantastic and quite simple..

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1 user found this review helpful

Reviewer:

PRINCESSPINK1

Reviewed: Jun. 16, 2009

This was a very tasty potato salad. It did taste like a deli-bought salad, like a previous review wrote. My husband really liked it, and I'll be adding this to my list of favorites for sure!

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6 users found this review helpful

Reviewer:

Jenny B

Cooking Level: Intermediate

Reviewed: Jan. 15, 2009

I thought this was very tasty, a little to sweet for my taste, the 2nd time I made this I cut the sugar in half and doubled the dry mustard, and added chopped dill pickle, it's now perfect for me and my girls taste buds :) thanks for the great recipe.

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11 users found this review helpful

Reviewer:

ManChef27

Reviewed: Nov. 28, 2007

While this was tasty, I found it resembled really good deli potato salad from my supermarket. It was good,but I when I make my salads from scratch I want them really to "stand out".

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2 users found this review helpful