Recipe by TARMIA
"You don't need to wait for the county fair to enjoy delicious old-fashioned funnel cakes. You just need a funnel with a 1/2-inch opening that can hold a cup of batter."
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vegetable oil for frying
1 1/2 cups
I will never spend 5 bucks on funnel cakes at the fair again! Finding the right size funnel in my area has been difficult so we just drizzle them out of a small glass measuring cup. The kids love these topped with vanilla pudding and whipped topping straight from the can, I prefer fresh strawberries and cream :-)
this cake was disgusting my whole family hated it and said "eww where did u get this disgusting cake "
Excellent. Like other fried foods, very oily. We added extra flour to make it thicker. It took us two tries before we finally got it right. The first time, it got stuck to the deep fryer's cage/handle-thing, so we removed it. Second, we poured it in too fast and it was a giant blob that didn't cook on the inside. Third time(correct) we poured a small stream in and made circles. The dough started collecting randomly at the top, and then we connected them so they it looked like a real funnel cake. We're college students with minimal cooking experience, and it turned out great, so I believe that the negative comment here was due to the cooks, not the recipe.
I liked this recipe because it wasn't incredibly sweet dough. I just halfed the batch which made 3 funnel cakes for us! Good job!
I found the recipe to be great. The only thing I changed was I used a cake decorator which was faster then useing the funnel.
they tasted like the real thing! i didn't have a funnel, so i used a pastry bag instead. it didn't really hold together while frying, so i made a second batch with more flour.
I love this recipe. It was so easy to prepare and make everyone loved it. You can get fair style cakes at home for less than what they charge at those fairs. Amen to that!
I am so glad that I don't have to drive all the way to santa cruz to get a funnel cake. The recipe was great and easy. I added fresh strawberries and whip cream, great alternative for strawberry short cake.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 294
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