Recipe by Maker of SPLENDA® Sweetener Products
"The tangy lemon icing on this moist chocolate cake resembles the full moon. Serve it at your next Halloween party or midnight soiree."
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SPLENDA® No Calorie Sweetener, Granulated
reduced-fat margarine, melted
unsweetened cocoa powder
1 1/2 cups
sifted all-purpose flour
1 1/2 cups
2 fluid ounces
Deeelicious! Very little aftertaste... great texture and presetation. The tart frosting is a wonderful and tangy surprise. Fun to eat!
The lemon icing complements the chocolate cake - yum!
Hard to believe this is low-fat! Nice consistency between moist and dry. Like a chocolate cupcake. The lemon glace was really tasty!
* Percent Daily Values are based on a 2,000 calorie diet.
Full Moon Chocolate Cake
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
** Calories: 176
** Calories from Fat: 43
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