READY IN 1½ hrs

Fudgy Pretzel Brownies

Read Reviews (3)

"All your favorite snacks in one great treat, these brownies have the salty crunch of pretzels and peanuts with caramel and then they're drizzled with chocolate fudge frosting." — Smucker's Summer Desserts

Directions

Heat oven to 350 degrees F. Coat a 13 x 9-inch baking pan with no-stick cooking spray. Combine brownie mix, oil, water and eggs in large bowl; stir 50 strokes with spoon. Stir in 1 cup chopped pretzels. Spread evenly in prepared pan. Bake 28 to 31 minutes or until toothpick inserted in center comes out clean. Cool completely on wire rack.
Stir peanuts, caramel topping and remaining 1 1/2 cups pretzels in small bowl just until coated. Spread evenly over cooled brownies.
Place frosting into corner of 1-quart heavy-duty resealable plastic bag. Microwave on HIGH 5 seconds. Cut small corner off bag. Starting in one corner of pan, drizzle evenly in a left to right sweeping motion, ending at opposite corner of pan. Chill 5 minutes or until frosting is set. Serve immediately.

Kitchen-Friendly View

PREP 20 mins
COOK 35 mins
READY IN 1 hr 30 mins

Footnotes

TIP: Best when served the same day.

Reviews More Reviews

May 18, 2012

I made this for a bake sale at work and it was the first one to sell out! It was so easy that I was able to make two batches in no time. The saltiness is not too noticeable so maybe some tweaking on the recipe in the future.

—C-boogie

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Nov 28, 2012

I just made this. I like the topping, but I would cut out the pretzels from the brownies themselves. The pretzels in the brownies becomes stale which makes the brownie texture not as nice. Otherwise it's got a good balance of flavors. I'd add a pinch of coarse sea salt to the topping.

—Kiwi

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3 Ratings

Aug 22, 2012

Quick and easy to make and they taste great.

—summerorr

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Nutrition

Calories
228 kcal
11%

Carbohydrates
33.6 g
11%

Cholesterol
18 mg
6%

Fat
9.9 g
15%

Fiber
1.2 g
5%

Protein
3.6 g
7%

Sodium
302 mg
12%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Fudgy Pretzel Brownies

Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories: 228
Calories from Fat: 89

% Daily Value *
Total Fat 9.9g 15 %
Saturated Fat 1.2g 6 %
Cholesterol 18mg 6 %
Sodium 302mg 12 %
** Potassium 58mg 2 %
Total Carbohydrates 33.6g 11 %
Dietary Fiber 1.2g 5 %
Protein 3.6g 7 %
** Sugars 5.5g
** Vitamin A < 1 %
** Vitamin C 0 %
** Calcium 1 %
** Iron 6 %
** Thiamin 7 %
** Niacin 13 %
** Vitamin B6 2 %
** Magnesium 5 %
** Folate 14 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.