Years ago Nestle used to promote its "new" product, pre-melted unsweetened chocolate, with an outrageously good brownie recipe along with an equally good fudge frosting. I think what made that frosting so exceptional was that I remember it included an egg yolk. I had measured out half an egg from the "One Bowl Brownie" recipe, and rather than discarding the other half egg, I used it to replace the egg white in this recipe. Just as that Nestle recipe with the egg yolk, this was creamy, silky smooth, fudgey bliss. So easy to mix up you don't even need an electric mixer - just beat the heck out of it with a wooden spoon until it's smooth and glossy. I added just a dribble of hot water, then poured it over my brownies (one recipe is perfect for an 8 or 9" pan) These brownies, frosted with this frosting, combined to make brownie PERFECTION. I don't know if Nestle still promotes that memorable recipe anymore, but with this fudge frosting recipe it really doesn't matter.
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Years ago Nestle used to promote its "new" product, pre-melted unsweetened chocolate, with an...