Recipe by HersheysKitchens.com
"A chocolate triple play! Top a chocolate pie crust with a layer of dark chocolate and top the two with a light, fresh, chocolate marshmallow filling. If you love chocolate, you better keep this recipe nearby!"
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HERSHEY®'S SPECIAL DARK Chocolate Chips, divided
1 (6 ounce)
packaged chocolate crumb crust (6 oz.)
1 1/2 cups
1 (8 ounce) tub
frozen, non-dairy whipped topping, thawed & divided
Additional sweetened whipped cream or whipped topping
This was one of the easiest and most delicious desserts I have ever made!! If you love chocolate, and especially dark chocolate, then this is the ultimiate treat!!
this was ok, a bit too sweet. Probably wont make again
It was so easy to make - and even easier to eat! The light fluffy filling of marshmellows, chocolate, and cool whip melt in your mouth! If you are a chocolate lover, you can't let this recipe pass you by! It's a woman's dream! (the guys love it too!)
This dessert sort of got overlooked and forgotten at the Thanksgiving table so at the eve's end it went home with relatives' to their freezers (leftovers). I received 2 separate phone calls today (neice and dad) and both RAVED over this dessert. Granted my 80 yr old dad is prejudiced where his daughter is concerned, but he sure sounded sincere when he said "that's the best chocolate pie I've ever tasted!" I'll be making this one again.
Sinfully declicious and soooooooooooo easy to make! If you love chocolate, you must make this pie.
I look forward to using the Hershey's dark chips in other recipes.
Easy and delicious. I made mine with an Oreo crust. Don't let the marshmallow mixture cool to long. It made it very hard to stir in the Cool Whip
I used French Vanilla wip topping and it was mmmmmmmmmmm. this is a really good recipe. It's quikc and easy.
This pie is very quick and easy to make and is a big hit! My husband likes it slightly thawed best, but I like it frozen. It's great either way!! The best thing is that it really costs very little to make!
* Percent Daily Values are based on a 2,000 calorie diet.
Fudge Bottomed Chocolate Layer Pie
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 223
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