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Fruity Orange Gelatin

By: Esther Miller

"Pineapple and oranges add sweet fruit flavor to this attractive salad from Esther Miller of Holmesville, Ohio. 'The addition of sherbet makes this gelatin especially refreshing,' she adds. 'It's quick to prepare ahead of time and keep in the refrigerator until serving.'"

Rate/Review | Read Reviews (4)

Prep Time:
20 Min

Ready In:
20 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 10 servings

Ingredients

1 (6 ounce) package orange gelatin
2 cups boiling water
2 cups orange sherbet
1 (20 ounce) can crushed pineapple, undrained
1 (11 ounce) can mandarin oranges, drained

Directions

In a bowl, dissolve gelatin in water. stir in sherbet until melted. stir in pineapple and oranges. Pour into a 2-qt. serving bowl. Chill until firm.

Footnotes

Nutritional Analysis: One 1/2-cup serving (prepared with sugar-free gelatin) equals 77 calories, 17 mg sodium, 2 mg cholesterol, 18 gm carbohydrate, 1 gm protein, 1 gm fat. Diabetic Exchanges: 1 fruit.