Absolutely delicious! I baked the chicken breasts using favorite seasonings (garlic, sage, chili powder and cayenne) and thought later I should probably have cooked the chicken without seasonings because those might adversely affect the taste of the completed chicken salad, but it turned out great. Used red onion and increased the black pepper and grapes--more like 2/3 - 3/4 cup. Didn't think the salad needed any salt added, but others may want a little. Do toast the nuts. I wanted to save time and skip that step, but the toasting really helps bring out the flavor in the nuts and makes them more crunchy. Really, really good recipe. Will make often and, for variety, will try pineapple in it sometime.
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Absolutely delicious! I baked the chicken breasts using favorite seasonings (garlic, sage,...