Wow! This needs to come with a warning: Highly Addictive! This was a beautiful combination of colors and flavors. And, what's great about this is it's low fat and good for you too. No matter what assortment of fresh fruit you use it's bound to be good so use your favorites and use the recipe as a guide. I used a combination of apples, strawberries, peaches, and kiwi. I left out the sugar as the fruit has enough of that on it's own. For the preserves, I chose seedless raspberry. For the cinnamon chips I used reduced fat tortillas and cut them with a pizza cutter which made things a lot easier. I sprayed them with butter flavored Pam and sprinkled them with the cinnamon sugar. I baked them at 350 for 8 minutes flipped them and baked them for another 7 minutes. They were crispy, sweet and delicious - next time I would double the amount because they went fast. This got a lot of compliments not only for taste, but for creativity. I'll definitely make this again - great recipe!
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Wow! This needs to come with a warning: Highly Addictive! This was a beautiful combination of...