Fruit Cobbler Recipe Reviews - Allrecipes.com (Pg. 8)
Reviewed: Aug. 8, 2009
Followed recipe exactly. It was good and will probably make again.
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Reviewed: Jul. 18, 2009
Made this for a dinner party with fresh peaches. Topped it with fresh whipped cream. It was delicious, and very easy to make.
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Reviewed: May 18, 2009
This was nice as cobblers go, but nothing special. I sprinkled cinnamon and brown sugar on top.
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Cooking Level: Intermediate

Home Town: Cleveland, Ohio, USA
Living In: Jerusalem, Mehoz Yerushalayim, Israel

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Reviewed: Apr. 1, 2009
Very good! I wanted to try this recipe right away and only had apples available, so I sliced them and sprinkled sugar, cinnamon and a little nutmeg on them then proceeded with the recipe. Before serving, I topped each serving with vanilla ice cream. Everyone truly enjoyed this simple but tasty dessert.
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Cooking Level: Expert

Home Town: Waynesburg, Pennsylvania, USA
Living In: Washington, Pennsylvania, USA

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Reviewed: Feb. 28, 2009
I was really happy with this recipe! It works with all kinds of fruit-for example, I made 2, one with fruit medley and the other with only strawberries. Yummy! A quick and easy dessert with items you already have hand.
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Home Town: Memphis, Tennessee, USA

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Reviewed: Jan. 19, 2009
I followed the recipe exactly but I used a frozen fruit medley. I was very disappointed in the flavor of this. It was not very good at all. Pretty bland. Aside from that it was easy to make but I will definitely not make this again.
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Cooking Level: Expert

Home Town: Buzzards Bay, Massachusetts, USA
Living In: Kansas City, Missouri, USA

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Reviewed: Oct. 12, 2008
A reliable and simple recipe - all ingredients are usually on hand. The only part of it that takes a little time is peeling and slicing the fruit. Serves up very nicely fresh out of the oven with vanilla ice cream. I used a combo of fresh apples and frozen plums. The plums added some nice colour to the cobbler.
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Cooking Level: Intermediate

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Reviewed: Sep. 7, 2008
I love this recipe. Easy to make and delicious!
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Cooking Level: Intermediate

Home Town: Flushing, Michigan, USA
Living In: Oswego, Illinois, USA

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Reviewed: Aug. 28, 2008
Wow! This was really good and gone in 1 day! I had a 32 oz bag of tropical fruit blend in my freezer (peaches, strawberries, pineapples and mangos). I just added them frozen. I had no idea how it would turn out, but it was great. My kids all wanted more, but there wasn't any left.*I topped each serving with vanilla ice cream. Will make again!!!
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Cooking Level: Expert

Home Town: Kitanakagusuku, Okinawa, Japan
Reviewed: Aug. 13, 2008
The cobbler/crust part was wonderful. I used fresh peaches and the peaches didn't get completely cooked. Next time if I use peaches I will cook first.
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Cooking Level: Professional

Home Town: Birmingham, Alabama, USA
Living In: Pell City, Alabama, USA

Displaying results 71-80 (of 169) reviews

 
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