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Frozen Cherry Cream Pie

"Sweet cherries are suspended in a creamy cloud and frozen before being dished out in this delicious dessert."

This Kitchen Approved Recipe has an average star rating of 5.0 Rate/Review | Read Reviews (2)

Prep Time:
10 Min
Ready In:
8 Hrs 10 Min

Servings  (Help)

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Original Recipe Yield 2 (8-inch) pies
 

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
  • 1 (12 ounce) package frozen sweet cherries, chopped
  • 1 tablespoon lemon juice
  • 1/4 teaspoon almond extract
  • 1 (8 ounce) container frozen non-dairy whipped topping, thawed
  • 2 (6 ounce) prepared graham cracker or chocolate pie crusts

Directions

  1. In large bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk until smooth.
  2. Mix in cherries, lemon juice and almond extract. Fold in whipped topping.
  3. Pour mixture into crusts and freeze overnight. Let stand 5 minutes before serving. Garnish as desired. Store leftovers covered in freezer.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 663 | Total Fat: 32.8g | Cholesterol: 48mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Dec. 29, 2007 by NikkiA   view full review
This recipe is so easy! It's light and refreshing. Perfect dessert for a cookout/BBQ. I will...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Nov. 21, 2007 by MRSSHUTTERS   view full review
This is actually a very good treat! I made this awhile ago & my kids keep asking when I'm...

 

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