Frosted Pecan Bites Recipe
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Frosted Pecan Bites

By: Sara 
"These frosted pecans are a festive snack for any holiday occasion. This recipe was originally submitted to ThanksgivingRecipe.com"

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (17)

What to Drink?
Cocktail Classic Old Fashioned
 

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 pound pecan halves
  • 1 cup white sugar
  • salt to taste
  • 2 egg whites, stiffly beaten
  • 1/2 cup butter

Directions

  1. Preheat oven to 275 degrees F (135 degrees C).
  2. Toast pecans for 10 to 15 minutes or until lightly toasted. Set aside to cool.
  3. Fold sugar, salt and pecans into egg whites.
  4. Increase oven temperature to 325 degrees F (165 degrees C). Melt butter or margarine on a sheet pan.
  5. Spread the nut mixture over pan and bake for 30 minutes, stirring every 10 minutes. Remove from oven and allow to cool.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 397 | Total Fat: 34.9g | Cholesterol: 20mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 2, 2006 by tracy223   view full review
I have been making this recipe for years and everyone absolutely loves it! I have altered...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 12, 2008 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
Wonderful stuff--a big pay off for little effort! Pretty, delicately sweet, and pleasantly...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 9, 2005 by Della   view full review
I made this for a holiday party at work. They were gone in a flash!!!!! I suggest a little...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 22, 2007 by Mommy Mia   view full review
These are VERY good & my family really enjoyed them. I added a dash of cinnamon to the sugar...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 19, 2005 by CHRISSY668   view full review
These were terrific. I may try brown sugar next time just to see if it adds alittle more flavor
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 8, 2003 by MSJC   view full review
VERY INTERESTING RECIPE
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 26, 2009 by Bill   view full review
Absolutely Superb! I used half brown sugar and a dash of Cinnamon..they actually taste better...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 15, 2005 by MMParks   view full review
My family really loved these. I made enough to take it to two different holiday meals on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 26, 2010 by tammy   view full review
Absolutely fantastic! a big hit;everyone loved them! hugs
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 9, 2010 by Paula West   view full review
My damily loved these

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