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Frosted Oatmeal Bars

By: Dawn McLeskey

"This recipe is great for busy people with no time to bake cookies. They are quick, easy and delicious!"

Rate/Review | Read Reviews (20)

What to Drink?
	Port
	Coffee

Servings (Help)

US Metric Calculate

Original Recipe Yield 2 dozen

Ingredients

2 cups rolled oats
1/2 cup packed brown sugar
1/2 cup butter
1/2 cup honey
1/2 cup semisweet chocolate chips
1/4 cup peanut butter

Directions

In medium bowl, combine oats, sugar, butter, and honey. Microwave on high for 4 1/2 - 5 1/2 minutes or until bubbly, stirring twice.
Spread honey mixture in an 8 x 8 inch pan. Cool in refrigerator.
In small bowl, combine chocolate chips and peanut butter. Microwave on high for 1 - 1 1/2 minutes or until chips are soft, stirring once. Spread over cookie mixture. Refrigerate until chocolate is firm. Cut into squares.