I tried this and it was AMAZING. I made a few changes I'd seen suggested beforehand and a threw in a few of my own. Because my mother in law has a garden with about a billion more tomatoes than she needs, I added in quite a few more than the recipe called for... about 12 cups! I also added a third cup of mushrooms, a can of tomato sauce, 2 tbs garlic, 3 cups bell peppers, and 4 sliced sausages (since I can't do without meat). Then I let it simmer for 45 mins to let all the flavors blend nicely. It was a hit with my family and even though there was so much sauce, it all got eaten. My husband says he now forbids me to buy any canned spaghetti sauce EVER. Thanks so much!
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I tried this and it was AMAZING. I made a few changes I'd seen suggested beforehand and a...