Fried Tempeh Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Oct. 9, 2006
it was good, but a tiny bit bland. really super-easy to alter though...add whatever spices you like and it would probably work out well.
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Cooking Level: Intermediate

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Reviewed: Sep. 7, 2005
This was the first time I had tried/cooked tempeh, and this was a very pleasant surprise. This recipe is simple and delicious. I cut the tempeh into one inch squares and fried them on all sides. The result was "tempeh tots!" We dipped them in soy sauce, ketchup, and marinara. Great recipe, thanks!
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Cooking Level: Intermediate

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Reviewed: Oct. 17, 2004
I used this recipe for an assessment task for school, and it worked amazingly... it tasted great, and looked even better... in the marinade, some sweet chilli sauce wouldn't go amiss however :) i added that to mine for flavour
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Reviewed: Feb. 7, 2001
Try adding some soy sauce to the marinade... yum!
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