More Recipes Like Fried Steak with Peppercorn Gravy Sauce - All Recipes
 
Photo of: Steak Diane

Steak Diane

Submitted by: Sallie 
This recipe of strip steak pounded thin, seasoned with dry mustard, and pan fried, goes great with cooked mushrooms. Just add them to the pan during the last few minutes of cooking time. 
Photo of: Dad's Steak Rub

Dad's Steak Rub

Submitted by: CATHERINEFLORENCE 
The secret ingredient to Dad's super-delicious steaks is maple syrup. 
Photo of: Rosemary Steak

Rosemary Steak

Submitted by: Susan Wilson 
This is a wonderful steak dish that was prepared for me when I lived in Argentina. This Argentinean steak dish is quite popular in various restaurants around Buenos Aires. 
Photo of: Country Fried Steak and Milk Gravy

Country Fried Steak and Milk Gravy

Submitted by: LIKESTOCOOK 
I have been making this for years and my family just loves it. The gravy is great served over the steak, or on mashed potatoes. 
Photo of: John's Mango Steak

John's Mango Steak

Submitted by: John 
This is a sweet and hot tasting steak that tastes great in the summer. It combines the heat of hot pepper sauce with the sweetness of apple, honeydew and mango. 
Photo of: Pan Fried Halibut Steak with Light Green Sauce

Pan Fried Halibut Steak with Light Green Sauce

Submitted by: Charter Guy 
A delightful and rich halibut recipe with a memorable herbed white wine cream sauce. 
Photo of: Brandy Flamed Peppercorn Steak

Brandy Flamed Peppercorn Steak

Submitted by: TFRIESEN 
A five-star recipe for sirloin steak cooked in butter, garlic and wine, and then set on fire! Crushed peppercorns, brandy, and a cream sauce give this an extra classy taste. 
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Photo of: Strip Steak with Red Wine Cream Sauce

Strip Steak with Red Wine Cream Sauce

Submitted by: Shelby 
Tender New York strip steaks are served with a creamy mushroom and red wine sauce for a special meal for that special someone or to please and impress your guests. 
Photo of: Sous Vide New York Strip Steak

Sous Vide New York Strip Steak

Submitted by: Chef John 
Sous vide at home with Chef John's simple stovetop technique for cooking your steak to a perfect medium-rare. 
Photo of: Filipino Beef Steak

Filipino Beef Steak

Submitted by: lola 
This is easy to do. A tender cut of beef is sliced thin and marinated with lemon juice and soya sauce for at least an hour or longer. 
 
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