Recipe by feebz7
"Pick the flowers off your zucchini plants as soon as you see some zucchini has started to come in under the flower. A very tasty treat! Try stuffing the blossoms with goat cheese before frying them!"
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Italian bread crumbs
salt and ground black pepper, to taste
We really enjoyed these. Even my 4 yr old picky eater liked them. I stuffed them with feta cheese- very yummy! They cooked very quickly, and sort of looked like fried chicken when done. Now I have something fun to make with all of the zucchini flowers from my veggie garden!
olive oil caused these to burn. When I used canola oil they came out much better...probably 3 and 1/2 stars.
* Percent Daily Values are based on a 2,000 calorie diet.
Fried Squash Blossoms
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 92
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