A twist on the average fried rice - a culmination of some of my favorite Asian flavors thrown into a common dish. This recipe is very easy to adjust according to personal tastes; you can make it about as strong or as mild as you prefer. Compliments Teriyaki beef well, or can be easily modified into a stir-fry meal.
Posted: Feb. 21, 2012
My Profile | Cooks I Like Reviews | Photos Recipes | Menus | Blog
Posted: Oct. 12, 2008
Posted: Jul. 26, 2006
Read our allrecipes.com blog