Add a photo

Fried Green Tomatoes II

By: MARBALET 
"Tomatoes dipped in a breadcrumb batter and fried to your heart's content."

This Kitchen Approved Recipe has an average star rating of 3.3 Rate/Review | Read Reviews (5)

 

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1/3 cup bread crumbs
  • 1/2 teaspoon white sugar
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1/4 cup vegetable oil
  • 1 pound green tomatoes, sliced 1/2 inch thick

Directions

  1. Stir together bread crumbs, sugar, salt and pepper.
  2. Coat tomatoes in the crumb mixture.
  3. Heat oil in a large frying pan over medium-high heat. Fry tomatoes for 2 minutes on each side. Drain on paper towels.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 185 | Total Fat: 14.5g | Cholesterol: 0mg Powered by ESHA Nutrient Database

ADVERTISEMENT
reviews custom versions menus people who saved this
 

   

The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed on Jul. 23, 2008 by Lainey Dru   view full review
That previous recipe was really harsh. I've never made these before so I experimented with...
The reviewer gave this recipe 3 stars. This recipe averages a 3.3 star rating.
Reviewed on Oct. 14, 2003 by SSMNITA   view full review
You failed to say that the tomatoes are best used while still green and sliced about 1/8th of...
The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed on Sep. 4, 2007 by BudS   view full review
I tried this recipe but I added a little more sugar to counteract the bitterness. I am from...
The reviewer gave this recipe 2 stars. This recipe averages a 3.3 star rating.
Reviewed on Aug. 27, 2009 by MalElaine   view full review
I guess i'm more of a fan of red tomatoes!
The reviewer gave this recipe 2 stars. This recipe averages a 3.3 star rating.
Reviewed on Dec. 8, 2009 by Mama Roux   view full review
I tried this recipe because I didn't have eggs on hand. I tried a batch per the recipe, then a...

profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
 Sample
: 
  • Meals
  • Recipes
  • Tags Menu Tags
profile image
  Supporting Member (Click to learn more about Supporting Membership)  | ,
Saved on
Recipe BoxRecipe Box | ProfileProfile | ReviewsReviews
 
Recipe Box
Menus
Shopping Lists

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Play Video Play Video
How to Peel, Seed, and Dice Tomatoes

See how to prepare fresh tomatoes for salads, salsas, and sauces.

Play Video Play Video
Green Bean Casserole

See how to make classic French onion and green bean casserole.

Play Video Play Video
Grandma's Green Bean Casserole

See how to make creamy, delicious green bean casserole with a crunchy top.

More How-To and Recipe Videos »

Related Menus

Supporting Member (Click to learn more about Supporting Membership)
Try Menu Planner | View Sample Menus »

Recently Viewed Recipes

Quick Links: Recipe Box | Shopping List | More »

Top Searches

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States