More Recipes Like Fried Gorgonzola Olives - All Recipes
 
Photo of: Tia and David's Deep Fried Tortellini

Tia and David's Deep Fried Tortellini

Submitted by: ANDREA VETERE CANADA 
Home Town: West Hill, Ontario, Canada
Living In: Whitby, Ontario, Canada
Real party pleasers, these cheese tortellini are shaken up with bread and cornflake crumbs, then deep-fried to a mouth-watering golden brown. Try them dipped in tomato sauce! 
Photo of: Dad's Magic Bar Olives

Dad's Magic Bar Olives

Submitted by: Kathleen 
Home Town: Davenport, Iowa, USA
Living In: Marion, Iowa, USA
Yummy, oozing, fried green olives! A very unique appetizer that is great to have on hand in the freezer for impressing unexpected guests! 
Photo of: Deep Fried Brie

Deep Fried Brie

Submitted by: CHRISTINA KANDIL 
Home Town: Portsmouth, Hampshire, England, U.K.
Living In: Dubai, Dubai, United Arab Emirates
Warm melted brie oozes out of a crispy breadcrumb coating when you bite into these pieces of heaven. Serve with cranberry sauce and a small side salad and you have the perfect dinner appetizer or snack. 
Photo of: Fried Mac and Cheese Balls

Fried Mac and Cheese Balls

Submitted by: erinrhodes813 
Mac and cheese becomes fun finger food! This mac is cheesed to the max with Cheddar, Italian cheeses, and even pimento cheese spread; chilled, then scooped into balls, breaded, and fried. 
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Photo of: Fried Stuffed Squash Blossoms

Fried Stuffed Squash Blossoms

Submitted by: Chef John 
Delicate squash blossoms are filled with savory goat cheese, dipped in a light batter, and fried to a crisp golden brown for a unique appetizer. 
Photo of: Southern Style Fried Mushrooms

Southern Style Fried Mushrooms

Submitted by: Georgia 
Living In: Winchester, Kentucky, USA
Red wine adds an unexpected kick to the batter which forms a flavorful and crisp shell in this fried mushroom recipe. 
Photo of: Tostones (Twice Fried Green Plantains) with Mayo-Ketchup Dipping Sauce

Tostones (Twice Fried Green Plantains) with Mayo-Ketchup Dipping Sauce

Submitted by: LatinaCook 
Home Town: Jardines Del Caribe, Ponce, Puerto Rico
Crispy, twice-fried plantains are delicious with a simple dipping sauce of mayonnaise and ketchup. 
Photo of: Real Wisconsin Fried Cheese Curds

Real Wisconsin Fried Cheese Curds

Submitted by: Markg238 
Eat while clutching cold brewski in other hand. Yah, hey dere. 
Photo of: Fried Avocados

Fried Avocados

Submitted by: APRIL TOMAS 
Avocados sliced, battered, then deep fried to a golden brown. Yum! Yum! 
Photo of: Deep Fried Cheese Curds

Deep Fried Cheese Curds

Submitted by: Janet 
Straight out of Wisconsin, fried cheese curds are a favorite at carnivals and fairs. They look like little balls of popcorn and taste like cheese! Use up to 2 pounds of cheese curds with this recipe. 
 
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