Fried Chicken Tenders Recipe

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Most Helpful Positive Review

Apr 19, 2006

I have made this several times and it is very good. I use a deep fryer and it doesn't come out greasy. The dipping sauce is very tasty and I usually spice it up with more Worcestershire sauce before serving.Just follow the directions and you'll do fine.

—CHEFLADY

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Most Helpful Critical Review

Oct 12, 2010

Not very flavorful, if I would make again would use more spices.

—LAYDEEBUG

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165 Ratings

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Jul 04, 2006

These came out great! I also pan-fried with no trouble!

—chele

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Jun 23, 2003

These were great fingers. Really good! They were crispy outside and juicy inside. I don't have a deep fryer, so did them on top of the stove in hot oil. No problem! And the dipping sauce was a wonderful complement.

—Judy in Delaware

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Jan 28, 2005

receipe is very good, a little bland, added 1 tsp garlic pepper, and 1 tsp poultry seasoning. Would use again.

—ANGEL19971

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Jan 14, 2008

I have made these 3 times now. They are a little time consuming but worth it. If previous posts didn't care for these, they either didn't follow the recipe exactly OR didn't make the accompanying sauce! Alone, I'll admit these are just so-so but the sauce is yummy - and in addition, the leftover sauce is good spread on sandwiches. I did add a bit of garlic powder to the breading (as some had mentioned) and about 1 T. Italian dressing to the egg mixture. Also, I don't have a deep fryer so had to fry in a skillet but didn't seem to make a difference. These are good leftovers as well and my boyfriend likes to add them to his salads. Yummy 5 stars from me but don't forget the sauce!

—BROSNANFAN

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Nov 27, 2005

I love this recipe! I had some tenderloins and had no idea how to prepare them. No more forzen nuggets for us!

—kidznp

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Apr 05, 2006

my kids and husband loved these! These will be made in our home A LOT!

—CATCASTEEN

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Nutrition

Calories
821 kcal
41%

Carbohydrates
35.2 g
11%

Cholesterol
170 mg
57%

Fat
55.2 g
85%

Fiber
1.9 g
7%

Protein
45.2 g
90%

Sodium
783 mg
31%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Fried Chicken Tenders

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 821
Calories from Fat: 497

% Daily Value *
Total Fat 55.2g 85 %
Saturated Fat 9.8g 49 %
Cholesterol 170mg 57 %
Sodium 783mg 31 %
** Potassium 389mg 11 %
Total Carbohydrates 35.2g 11 %
Dietary Fiber 1.9g 7 %
Protein 45.2g 90 %
** Sugars 2g
Vitamin A 6 %
Vitamin C 3 %
Calcium 12 %
Iron 39 %
** Thiamin 23 %
** Niacin 195 %
** Vitamin B6 56 %
** Magnesium 16 %
** Folate 25 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.