Fried Chicken Bowl Recipe - Allrecipes.com
Fried Chicken Bowl Recipe
  • READY IN 25 mins

Fried Chicken Bowl

Recipe by  

"Quick and easy comfort meal with chicken, mashed potatoes, corn, and cheese."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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  • PREP

    15 mins
  • COOK

    10 mins
  • READY IN

    25 mins

Directions

  1. Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
  2. Fry chicken strips in the hot oil until warmed through, 2 to 3 minutes. Transfer chicken to paper towel-lined plates using a slotted spoon. Cut chicken into bite-size chunks.
  3. Layer mashed potatoes, Cheddar cheese, corn, and chicken, respectively, into individual serving bowls.
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Footnotes

  • Cook's Note:
  • Chicken strips can also be baked instead of fried.
  • Editor's Note:
  • We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount will vary depending on cooking time and temperature, ingredient density, and the specific type of oil used.
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Reviews More Reviews

Jan 12, 2015

Pure comfort food. I made my own creamy mashed potatoes and fried chicken strips. See 'Heather's Fried Chicken' on this site for the chicken seasoning. A healthy dose of Country Gravy would put this over the top.

 

2 Ratings

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Nutrition

  • Calories
  • 511 kcal
  • 26%
  • Carbohydrates
  • 39.4 g
  • 13%
  • Cholesterol
  • 52 mg
  • 17%
  • Fat
  • 32.8 g
  • 50%
  • Fiber
  • 3.5 g
  • 14%
  • Protein
  • 18.2 g
  • 36%
  • Sodium
  • 838 mg
  • 34%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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