Fried Apples Recipe
Add a photo
1 of 2 Photos

Fried Apples

By: carol 
"Apple slices fried in a pan! These are a good side with fried sausages and mashed potatoes. They would also be excellent served with vanilla ice cream!"

This Kitchen Approved Recipe has an average star rating of 3.2 Rate/Review | Read Reviews (14)

 

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 5 apples - peeled, cored and sliced
  • 1/4 cup vegetable oil
  • 1/4 cup maple flavored syrup
  • 1 pinch salt

Directions

  1. Melt oil or butter in a medium-sized cast iron pan over medium heat. Lay the apple slices in the oil or butter. Cook slowly, turning slices as they start to break down.
  2. When they are soft on both sides, season with a pinch of salt and the syrup.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 263 | Total Fat: 14.1g | Cholesterol: 0mg Powered by ESHA Nutrient Database

ADVERTISEMENT

 view all reviews »  

The reviewer gave this recipe 3 stars. This recipe averages a 3.2 star rating.
Reviewed on Dec. 30, 2003 by SCOOTERLOU   view full review
I'm going to stay with my own recipe. The vegetable oil is a very bad idea.. use the butter...
The reviewer gave this recipe 2 stars. This recipe averages a 3.2 star rating.
Reviewed on Mar. 9, 2008 by DEBBI1952   view full review
I'll stay with my grandmother's old tried and true. She used to make these every Sunday...
The reviewer gave this recipe 2 stars. This recipe averages a 3.2 star rating.
Reviewed on Dec. 4, 2003 by BLANTON002   view full review
TRY BUTTER RATHER THAN VEG OIL.
The reviewer gave this recipe 4 stars. This recipe averages a 3.2 star rating.
Reviewed on Mar. 23, 2007 by Anneliese Crawford   view full review
My mother(who is German)made fried apples like this using butter instead of oil. After frying...
The reviewer gave this recipe 4 stars. This recipe averages a 3.2 star rating.
Reviewed on Feb. 23, 2009 by chefgurl#1   view full review
Could use a little more ingredients. DO NOT use vegetable oil! Instead use butter. Don't use...
The reviewer gave this recipe 2 stars. This recipe averages a 3.2 star rating.
Reviewed on Sep. 8, 2009 by Tom W   view full review
My grandmother used to make these for me as a special treat. She sliced them thin and left...
The reviewer gave this recipe 4 stars. This recipe averages a 3.2 star rating.
Reviewed on Oct. 5, 2009 by JoAnn S   view full review
Nice starter recipe. Use unsalted Butter, Brown Sugar, Pumpkin Pie Spice, and a teaspoon of...
The reviewer gave this recipe 4 stars. This recipe averages a 3.2 star rating.
Reviewed on May 29, 2008 by gapch1026   view full review
I've made fried apples many times but have NEVER used vegetable oil and don't think I'd even...
The reviewer gave this recipe 4 stars. This recipe averages a 3.2 star rating.
Reviewed on Apr. 8, 2004 by BLUECHICK212   view full review
I made these with my mom and they were so good. I wanted not only sencond, but way more! Thank...
The reviewer gave this recipe 4 stars. This recipe averages a 3.2 star rating.
Reviewed on Sep. 23, 2007 by chellebelle   view full review
This was good but nothing spectacular. I didn't even consider using vegetable oil, butter is...

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Fried Sweet Plantains

See how to make fried sweet plantains.

Making Fried Rice

See how to turn leftovers into a fast and delicious meal.

Perfect Mashed Potatoes

Watch a foolproof method for making the ultimate comfort food.

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States