3 stars only, due to lack of essential ingredients and preparation. Missing garlic, cracked black pepper and olive oil. Also, drain the tomatoes so it isn`t watery. Nothing worse than a drippy salsa on your shirt. Onions and garlic should be blanched as well(pour about 2 cups boiling water over chopped onions/garlic)to soften them up. Adding olive oil gives it another dimention of flavor and adds a nice sheen to finished slasa.
Was this review helpful?
37 users found this review helpful
3 stars only, due to lack of essential ingredients and preparation. Missing garlic, cracked...