Fresh chopped tomatoes, olive oil, and basil macerate with a pinch of salt while the pasta is cooking in this deliciously simple summer recipe.
Posted: Aug. 27, 2007
| Cooks I Like
Posted: Oct. 31, 2012
Posted: Aug. 22, 2010
Posted: Aug. 13, 2010
Posted: Aug. 28, 2007
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
Read our allrecipes.com blog