More Recipes Like Fresh Peach Cobbler II - All Recipes
 
Photo of: Jackie's Fresh Peach Cobbler

Jackie's Fresh Peach Cobbler

Submitted by: David Boland 
Home Town: Friendship, Wisconsin, USA
Living In: Deerfield, Wisconsin, USA
This fresh peach cobbler recipe has been passed down through generations and remains a family favorite. 
Photo of: Fresh Peach Cobbler I

Fresh Peach Cobbler I

Submitted by: Carolyn 
Sweet fresh peaches are cooked on the stovetop to make a thick and juicy fruit filling, topped with a homemade biscuit mixture, and baked until golden brown. Serve warm with whipped cream, whipped topping, or ice cream. 
Photo of: Fresh Southern Peach Cobbler

Fresh Southern Peach Cobbler

Submitted by: aeposey 
Sweet Georgia peaches are topped with homemade biscuits creating a bubbling Southern-style peach cobbler perfect for summer nights. 
Photo of: Fresh Peach Cobbler

Fresh Peach Cobbler

Submitted by: Kikkoman 
Nothing brings out the flavor of fresh peaches better than a fruit cobbler, and this one bakes up in 30 minutes. 
Photo of: Peach Cobbler III

Peach Cobbler III

Submitted by: Lil Kane 
This yummy cobbler uses canned instead of fresh peaches, and there 's nary a difference. The light and airy biscuit batter goes in the pan first, followed by the peaches. It bakes up bubbly and delicious and is grand with scoops of vanilla ice cream. 
Photo of: Peach Cobbler I

Peach Cobbler I

Submitted by: V. Monte 
Try using different varieties of peach and see if you find a favorite. Butter is melted in a large 9x13-inch casserole and the sliced, sugared peaches are arranged in the bottom. Sweet baking powder batter is spooned over the top, and the casserole is baked until the cobbler is bubbly and golden. 
Photo of: Tina's Peach Cobbler

Tina's Peach Cobbler

Submitted by: Tina Andre' Fox 
Living In: Lake Arrowhead, California, USA
Peaches are cooked into a syrup flavored with nutmeg, then baked under a flaky crust. 
Photo of: Peach Berry Cobbler

Peach Berry Cobbler

Submitted by: Amy Posont 
Fresh peaches and blueberries are cooked in brown sugar, butter, and lemon juice until thick and bubbly, and then spooned into a prepared casserole. Dollops of sweet batter are mounded on top, sprinkled with nutmeg or cinnamon, and baked. 
Photo of: Fresh Peach Angel Pie

Fresh Peach Angel Pie

Submitted by: Carol 
The crust for this heavenly pie is baked meringue that is studded with coconut and almonds. The filling is sliced, fresh peaches. The finishing touches are whipped cream and a sprinkling of toasted coconut. 
Photo of: Peach Cobbler I

Peach Cobbler I

Submitted by: Linda Brittian 
Fresh peaches are topped with bread, covered in a sweet butter sauce and baked. 
 
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