Recipe by MEIMEICAT1
"A yummy summer soup for when it's just too hot to cook! The garbanzo beans and vegetables make this soup very filling."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
roma (plum) tomatoes, diced
1 (15.5 ounce) can
garbanzo beans, drained and rinsed
cucumber - peeled, seeded, and diced
green onions, chopped
finely chopped sweet onion
chopped fresh parsley
red bell pepper, diced
yellow bell pepper, diced
1 (46 fluid ounce) can
freshly ground black pepper to taste
hot pepper sauce
I added less tomato juice for a more hearty version of typical gazpacho and doubled all spices including the hot sauce. Try topping your soup with a mix of sour cream and chipotle tabasco. Yummy indeed!
I made this for our weekly "soup day" at work and it was a hit. I modified the recipe as I went along; I only put about a half onion, I added a can of mixed beans, I put waaaay more spice than suggested. Prep was a bit long but it was worth it.
Hope this helps!
Loved this recipe!! I added 2 jalepenos(not real hot), 1/2 cup finely chopped kale, and used a can of Hot & Spicy V8 tomoato juice. Also, added a lot more salt,celery salt, garlic salt & pepper. We ate it with white corn tortilla chips. It was really delicious and oh so healthy! I will be making this a lot next summer:)
I loved this! I omitted garbanzo beans because I didn't have any, but it was delicious without. Great summer side dish!
* Percent Daily Values are based on a 2,000 calorie diet.
Fresh Market Gazpacho
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 7
Get quick & easy recipes for your busiest days.
Essential eats, sips, and tips for your next gathering.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
Learn how to make this refreshing, cold-tomato soup from Andalusia, Spain.
See how to make a classic cold Spanish soup.
See how to make a fresh tomato soup that’s creamy without being high fat.