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Photo of: Balsamic Herbed Halibut

Balsamic Herbed Halibut

Submitted by: golddigge 
Living In: Windsor, Ontario, Canada
A balsamic marinade with fresh herbs and lemon flavors halibut, which is pan-seared, then baked on a bed of onions. 
Photo of: Pan Fried Halibut Steak with Light Green Sauce

Pan Fried Halibut Steak with Light Green Sauce

Submitted by: Charter Guy 
A delightful and rich halibut recipe with a memorable herbed white wine cream sauce. 
Photo of: Pan Fried Halibut

Pan Fried Halibut

Submitted by: ellenmoriah 
Living In: Concord, New Hampshire, USA
This flavorful halibut is spiced with herbes de Provence and seafood seasoning and then pan-fried for a quick and easy dinner. 
Photo of: Herb Crusted Halibut

Herb Crusted Halibut

Submitted by: Duncan 
These halibut fillets are crusted with a variety of fresh herbs and panko bread crumbs to make a crispy, flavorful meal. 
Photo of: Grilled Halibut I

Grilled Halibut I

Submitted by: Christine L. 
The citrus marinade used in this recipe is made with sprigs of fresh marjoram. One or two hours of marinating is all that is required: a longer period affects the texture of the fish. 
Photo of: Cedar Planked Halibut

Cedar Planked Halibut

Submitted by: Luke 
Halibut steaks are 'planked,' barbequed on a water-soaked cedar plank, and basted with a succulent herb and butter sauce. 
Photo of: Grilled Halibut

Grilled Halibut

Submitted by: braniffb13 
Making a quick compound butter to spread on your halibut steaks is a perfect way to get a tasty grilled fish. 
Photo of: Heavenly Halibut

Heavenly Halibut

Submitted by: chellebelle 
Living In: Olympia, Washington, USA
Rich, cheesy topping goes perfectly with mild flavored halibut. 
Photo of: Baked Halibut with Crispy Panko

Baked Halibut with Crispy Panko

Submitted by: Lindsey 
Living In: Indianapolis, Indiana, USA
Baked halibut layered with Dijon mustard and crispy panko bread crumbs is a melt-in-your-mouth main dish; serve alongside a quinoa-kale salad. 
Photo of: Grilled Halibut II

Grilled Halibut II

Submitted by: Karen David 
Halibut fillets marinated in lime juice and herbs are simple and delicious, and perfect for any occasion. Pineapple and mango salsas - or any of your personal favorites - make for a perfect finish fresh off the grill. 
 
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