Fresh Fruit with Poppy Seed Dressing Recipe - Allrecipes.com
Fresh Fruit with Poppy Seed Dressing Recipe
  • READY IN 15 mins

Fresh Fruit with Poppy Seed Dressing

Recipe by  

"Any fruit can be used, but this is my favorite combination. Try your own creation, but if you wish to use oranges and grapes in the same recipes, DON'T add the oranges until ready to serve or the grapes will be extremely bitter."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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Directions

  1. In a blender or food processor, combine banana, orange juice, lime juice, poppy seeds, raspberry vinegar, olive oil, raspberries, salt and cayenne pepper, and puree until smooth. Cover tightly and refrigerate until ready to use.
  2. Combine grapes, watermelon, strawberries, cantaloupe, blueberries and plums in a large bowl. Pour dressing over fruit and toss to coat.
Kitchen-Friendly View
  • PREP 15 mins
  • READY IN 15 mins
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Reviews More Reviews

Most Helpful Positive Review
Jul 23, 2003

This fruit salad is delicious. I ate it all myself in a few days. The dressing is great and doesn't need any additional sugar. I made use less banana next time because it has such a strong flavor.

 
Most Helpful Critical Review
Jul 22, 2003

Very disappointed considering how high this salad rates with others. Needs to be sweeter so definitely add some honey. Also, I like very hot things but the cayenne, although a small amount, needs to really be cut down or left out altogether. Your mouth shouldn't be burning after eating a fruit salad. The dressing was a pretty color and maybe just allow people to people put it on the fruit if they desire. Otherwise too many flavors going on here. I have a big bowl of unappealing fruit now that no one will touch. Will not make again.

 
Jan 22, 2003

After searching among many fruit salad recipes, I decided to make this one for a picnic. Everyone thought it was delicious! It was hard to find a recipe with no added refined sugar or fat. The only change I made was to the dressing after putting it in the food processor. I strained it to remove the raspberry seeds. Excellent and will make again and again!

 
Jan 22, 2003

This was delicious - and got rave reviews from my Dad, who is a true gourmet. If anything I would watch the amount of dressing, or better yet, add some more fruit! Went well with the saltier seasame chicken and fried rice I served!

 
Aug 08, 2003

This is different, I thought it needed some additional sweetness. Next time I will add some sugar or 1/4 cup of maple syrup. Thanks for the recipe.

 
Jan 22, 2003

I'm not a fruit salad fan at all so I didn't even taste this. But hubby loves fruit salad and he did like it, thus 4 star rating.

 
Oct 15, 2003

I thought this was absolutely excellent. Blackberries also work well if you don't have raspberries. Also, I do recommend adding about 1/2 cup sugar or so to the sauce mix. I will definitely keep this recipe!

 
Jan 22, 2003

The dressing is great - very easy to make

 

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Nutrition

  • Calories
  • 118 kcal
  • 6%
  • Carbohydrates
  • 25.9 g
  • 8%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 2.1 g
  • 3%
  • Fiber
  • 3.3 g
  • 13%
  • Protein
  • 2 g
  • 4%
  • Sodium
  • 56 mg
  • 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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