Fresh Berry Pie Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jul. 29, 2000
Turned out pretty good. I used Jell-o for the gelatin though and I'm going to try it again this week but with just half the amount of Jell-o because the glaze turned out alot stiffer than I expected. Thanks a lot for the way to cook something like this that I always wondered about.
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Reviewed: Sep. 24, 2008
I followed someone else's suggestion of using only 3 boxes of Jello, and it turned out really good. I think one more box would have been too thick. I spread coolwhip over the top with strawberries on top for garnish. Yum.
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