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Fresh Berry Pie

By: SCHLETTE 
"A favorite at our house. This is also fantastic made with blackberries."

This Kitchen Approved Recipe has an average star rating of 3.3 Rate/Review | Read Reviews (2)

What to Drink?

Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 1 pie
 

Ingredients

  • 4 (3 ounce) packages strawberry flavored gelatin
  • 4 tablespoons cornstarch
  • 1 cup white sugar
  • 1 cup boiling water
  • 1 quart fresh strawberries, hulled
  • 1 (9 inch) prepared graham cracker crust

Directions

  1. In a large saucepan combine gelatin power, cornstarch, sugar and boiling water. Cook over medium-high heat, stirring frequently, until mixture boils and thickens. Let cool to room temperature while you prepare the berries.
  2. Add berries to the cooled gelatin mixture. Stir gently to coat, then pour all into crust. Chill uncovered for 1 hour, then cover and store in refrigerator.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 419 | Total Fat: 6.8g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 2 stars. This recipe averages a 3.3 star rating.
Reviewed on Jul. 13, 2003 by KVC   view full review
Turned out pretty good. I used Jell-o for the gelatin though and I'm going to try it again...
The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed on Sep. 24, 2008 by Michelle R   view full review
I followed someone else's suggestion of using only 3 boxes of Jello, and it turned out really...

 

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