Fresh Apricot Crisp Recipe
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Fresh Apricot Crisp

By: Miriam 
"Quick recipe that can use just about any fruit."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (8)

Prep Time:
15 Min
Cook Time:
35 Min
Ready In:
50 Min

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Original Recipe Yield 6 servings
 

Ingredients

  • 4 cups apricot halves
  • 1/4 cup white sugar
  • 3/4 cup brown sugar
  • 1/2 cup all-purpose flour
  • 1/2 cup butter
  • 3/4 cup rolled oats

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Arrange the apricots in a 9x12-inch baking dish and sprinkle with white sugar. Mix together brown sugar and flour in a bowl; cut in the butter with a pastry cutter until the mixture resembles coarse crumbs. Lightly stir in the rolled oats and spoon the mixture over the apricots.
  3. Bake in the preheated oven until the fruit is soft and the topping is browned and crisp, 35 to 40 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 363 | Total Fat: 16.5g | Cholesterol: 41mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 28, 2010 by Lilcat   view full review
I made as is and would tweak the next time. I did add 1 Tablespoon flour to apricots because...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 6, 2011 by redblossom   view full review
This is such a nice, easy, and delicious recipe! I added about 1/2 teaspoon of almond extract...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 31, 2011 by 7-2 ,n Heav'n   view full review
Really good my Teenage boys couldn't get enough. It was the perfect blend of tart and sweet!
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 20, 2011 by Chandelle Supporting Member (Click to learn more about Supporting Membership)  view full review
This was delicious! I used GF all purpose flour and turned out great! Next time I will make a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 11, 2011 by BatikWindmillTurban   view full review
This was good. I used maple granola from Trader Joe's for the oats. I put the apricots cut...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 13, 2011 by MiracleNana Supporting Member (Click to learn more about Supporting Membership)  view full review
OMG ..so perfect. Sweet , tart, crunchy, with vanilla ice cream on top. Family loved it!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 8, 2011 by Ann Marie   view full review
my family LOVED this. you could use any fruit you want in this and it's really good!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 25, 2011 by maddiek   view full review
Delicious and oh so easy

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